Read it through once

But as soon as the first half-civilized men began to keep cattle, sheep, and especially goats, more serious inroads still were made upon the forest. Where such animals are allowed to graze there is no chance for wood to grow (at any rate in a temperate country). The growing trees and the branches of older ones are nibbled away whilst they are young and tender. The days of the forest were nearly over when cultivation commenced. Dr. Henry describes the process of "nomadic" culture in China as follows: "They burn down areas of the forest; gather one or two crops of millet or upland rice from the rich forest soil; and then pass on to another district where they repeat the destruction."[18] A very similar process of agriculture existed until the eighteenth century in Scotland.