Read it through once

“it is usual, in most places, after they get all the pease pulled or the last grain down, to invite all the workfolks and their wives (that helped them that harvest) to supper, and then they have puddings, bacon, or boiled beef, flesh or apple pies, and then cream brought in platters, and every one a spoon; then after all they have hot cakes and ale; for they bake cakes and send for ale against that time.”